Jimmy Szczepanek is a communications nerd, amateur baker and flexitarian who leads Ketchum’s Food, Beverage and Cultivate industry group as…
Food Security in a Pandemic - How Business Can Help
Snigdha is a Sustainability and Development Sector professional with experience in Corporate Banking, focused on creating long term, inclusive and…
Facundo Etchebehere is an economist with a master’s in Political Science from the Catholic University of Argentina. Before taking on…
After a 15 year corporate career, Tessa Clarke co-founded OLIO along with Saasha Celestial-One, the world’s only neighbour-to-neighbour food sharing…
Elijah Amoo Addo is a Ghanaian chef and food stylist who has become a social entrepreneur through his creation of…